Author: Rakan HALOUI

IngredientsFor the Ganache:2 cups (480 ml) heavy cream16 oz (450 g) high-quality dark chocolate, finely chopped2 tbsp (30 g) unsalted…

# **Ingredients:**#### **For the Steak Bites:**– 1 lb (450g) sirloin, ribeye, or tenderloin steak, cut into 1-inch cubes– 2 tbsp…

Ingredients:¾ cup all-purpose flour2 teaspoons cornstarch¼ teaspoon baking soda½ teaspoon salt¾ cup waterInstructions:In a mixing bowl, whisk together the flour,…

Ingredients (makes 8–10 medium pancakes)1 ½ cups (190g) all-purpose flour3 ½ tsp baking powder (helps them rise and get fluffy)1…

PREP TIME5 minutesMARINATING TIME1 hourCOOK TIME11 minutesTOTAL TIME1 hour 16 minutesNUTRITION :YIELD: 4SERVING SIZE: 1Amount Per Serving:CALORIES: 526TOTAL FAT: 40gSATURATED…

Garlic Parmesan Melting CabbageThis Garlic Parmesan Melting Cabbage is a simple yet incredibly flavorful side dish. Thick cabbage slices are…

The Creamy Fried Bombs are an indulgent treat that combines a crispy golden crust with a luscious, creamy filling. These…

Here’s a full recipe breakdown for your Southern Style Cheeseburger Pie, complete with every section you requested — and the…

Grilled Chicken Bites with Creamy Garlic SauceThese Grilled Chicken Bites are marinated in herbs and spices, grilled to perfection, and…

Ingredients For the Chicken:2 boneless, skinless chicken breasts (about 1 lb)2 tablespoons olive oil3 cloves garlic, minced1 teaspoon paprika1 teaspoon…